The Art of Being Vegan – My Vegan Story

If people only knew the struggle, frustration, constant disappointment, mockery and doubt that every Vegan faces on a daily basis- maybe they would see just how amazing

The

art oftruly is.

My transition to Veganism happened literally overnight.

Does that even count as a transition?

While browsing YouTube, I stumbled across an amazing video lecture by Gary Yourofsky. By the time my little family was finished, nearly half of our refrigerator, freezer and pantry was piled neatly into in trash bags, lining our porch.

look green


Every Vegan I’ve ever met has had one solid, earth shattering realization that completely altered the course of their very existence. My awakening was no different, it rocked me to my core.

As a Pagan, I considered the negative implications of eating meat and dairy, from a purely energetic perspective.

Killing innocent, living beings who are born and bread to be tortured and killed is not only morally wrong, it is

energetically

The negative energy from such devastation is then transferred to your plate and transcends into your body’s own energetic field.

I quickly realized that this Meat and Dairy Machine not only lead to countless innocent lives lost but

The Meat and Dairy Machine breeds Generation upon Generation of Human Psychopathy.

Psychopath (noun) – possessing a callous unconcern for the feelings of others. Psychopaths show lack of emotion, especially social emotions, such as shame, guilt and embarrassment. Psychopaths experience a lack of remorse and continuously shift the blame of their actions towards anyone but themselves. Psychopaths have a very low tolerance to frustration and a low threshold for discharge of aggression, including violence. Psychopaths possess irritability and aggressiveness, as indicated by physical fights or assaults.

– From “What is a Psychopath?” at Psychology Today


When I witnessed the blatant torment that these animals were subjected to, at the hands of Human beings, I wondered how anyone could participate in such cruelty and devastation. To be honest, I couldn’t finish watching many of the videos that showed these horrific acts first hand. I cried for weeks non stop.

I realized that I was enabling, promoting and encouraging this torture and devastation to continue. I was sick to my stomach. I was hurt and I was angry.

why

I spent day and night researching Veganism. I became obsessed with living a cruelty free, compassionate life, in every way possible. I would no longer contribute to or support the torture and loss of innocent lives. I broke free from the chains of normalcy and ignorance.


I am not going to lie

being vegan

takes a lot of time, patience, motivation and will power. A simple trip to the grocery store takes no less than 45 minutes. Finding Organic anything is a debacle. Reading every single ingredient, on every single item you consider purchasing, makes your eyes cross and the room spin beneath your feet.

You

sigh

and shake your head as you are forced to put half your cart right back on the shelf.

You dread fighting with fast food workers about removing their beloved

Meat, Eggs, Cheese, Sour Cream, Butter and Milk…

from every damn item on their menu.

Don’t worry, everything you wanted removed will still be there, as if to test your resolve. And let’s not delve into those people in your life, who just cannot seem to accept or ignore the fact that you happen to be Vegan.

Even through all of this –  every single frustration, irritation, all the time spent, the hard work, the research- it is all worth it. I hope you know how much of an impact YOU make every single day, by your choice to be Vegan.

choose

Sometimes we all need to be reminded of why we made the choice to be Vegan. You are saving lives, with every breath, through every step, through every bite you take. And that is something worth celebrating.

vegan


The amazing video lecture by Gary Yourofsky that completely changed my life, can be found here:

http://youtu.be/es6U00LMmC4

Vegan Friendly Foodie Review- Chuy’s Mexican Food, Houston, TX

We all have a hands down, could eat it every second of every day, never gets old, mouth starts watering at the mere mention of it, stomach growls in excitement

favoriteMy wonderful husband is no exception. His foodie love affair extends way past the norm when it comes to one food in particular

Mexican FoodIf he lived alone-

My side of the bed would be replaced with Huevos Rancheros, Negra Modelo, Green Salsa and hundreds of freshly sliced limes.

Can you picture just how glorious that truly is?

blue borderWhen we became Vegan, we figured Mexican Food was the one food that we could still enjoy, with the least amount of fuss. I mean, we could always tell the waitress

“No Cheese, Meat or Sour Cream…”

and still have a huge variety of goodies to choose from. Right?

wrong 2

After some serious research, we quickly found out that there is one particular Non-Vegan ingredient that many Mexican Food eateries LOVE to add to nearly every single item on their menu…

lard 2

Mexican Food Restaurants use Lard in various aspects of their menu items; from the rice to the various kinds of beans and even the tortillas. Lard is a huge staple of Authentic Mexican Food and many dishes simply wouldn’t taste the same without it.

After all of our research, my husband was completely devastated. It was obvious. He began the grieving process of leaving behind, his favorite foodie love of all time.

My husband has been so supportive and encouraging on our Vegan journey. I just couldn’t let him give up his favorite food. We live in Texas for crying out loud-

deny

Who knows, it just might be. It’s a damn shame.

I began the grueling task of researching Mexican Restaurants that had Vegan food options. I finally found it. There was a Mexican Food Restaurant 5 minutes from our house, that had everything our little Vegan hearts desired.

I couldn’t believe it!

chuys 1I was so excited to take my husband out to dinner Friday night! The heavenly scent of fresh tortillas engulfed our senses as we walked through the door. It was amazing to see hundreds of fresh tortillas made by hand, piping hot, ready to be served.

tortillas 2When our waitress handed us the menu, I couldn’t help but notice how disappointed my husband looked as he asked

“What can we eat here?”

I smiled and listed some of the goodies I had found online.

  • Flour, Corn, Blue Corn, Wheat Tortillas
  • Mexican or Green Chile Rice
  • Refried or Charro Beans
  • Guacamole Tacos
  • Bean Taco or Bean Burrito (No Cheese)
  • Bean Sopapilla (No Cheese)
  • Ranchero or Tomatillo Sauce
  • Veggie Enchiladas <~~~~~ YES!!

beer

My husband smiled and his eyes lit up. He could have his enchiladas and his rice and beans too! He ordered a Negra Modelo with sliced lime. I knew that all was right with the world once more.

guacvegvegench

The Veggie Enchiladas are so good! We can’t wait to try the Guacamole Tacos on our next trip. If you are desperately needing your Mexican Food fix, Vegan style, check to see if there is a Chuy’s Mexican Restaurant near you. No Lard- No Problem!

http://www.chuys.com

Vegan Foodie Review- Green Vegetarian Cuisine

Isn’t it amazing how the best restaurants in town, are always the ones you mistakenly stumble upon, totally by chance?

oh honey!green veg front entrance

needs to be at the top of the

“Bad Ass Vegan Places To Stuff Your Face” List…

Last week, Sunday rolled around and our little family, had absolutely nothing to do. That is a rare occurrence in our house, so we decided to take full advantage.

We were long overdue for a

vegan adventure 2

We made the 45 minute drive to Downtown Houston, jamming Sublime ’40 oz to Freedom’ the entire way. We were driving past a tiny shopping center on Richmond Avenue when I saw “Vegetarian” in big bold letters. Now, we all know, there is a BIG difference between Vegan and Vegetarian but with such few Vegan restaurant options available, we figured

it never hurts to ask

 Thank Goddess we did! We were amazed to find out that ALL of the Menu items at Green Vegetarian Cuisine are in fact Vegetarian, but ANY of the Menu items can be made Vegan as well!

green veg 1

green veg 3

blue borderThere were so many mouth watering dishes to choose from! We decided to order some Smoothies and take our time drooling over the menu. I finally decided on the “Fish” Sandwich, Tom ordered the Jalapeno Burger and Bre chose on the Vegetarian Tostadas. When the waitress brought our food out, I couldn’t help but admire how amazing it all looked!

green veg fish sand

green veg jal burger

green veg tostadas 1

We were absolutely stuffed! It is such a rare occurrence, to eat so much food that I can barely breathe. But believe me, the amazing food at Green Vegetarian Cuisine will tempt you to lick the damn plate clean. When our waitress came to check on us, she asked if we had room for Vegan Dessert.

wait did you just say

I must be hallucinating, from all the delicious food I just devoured, but I could have sworn you said ‘Vegan Dessert.’

The waitress laughed and walked to the front of the restaurant. She brought back a huge tray FULL of Vegan cupcakes and brownies.

I nearly fainted. I am not even kidding.

One of the most difficult things about our transition to Veganism, is that we haven’t had much luck finding good Vegan desserts.

I looked over at my husband, and quickly realized that I wasn’t the only one picking my jaw up off the floor. My husband was in the “Vegan Dessert Zone.” In his trance state, he grabbed one of the “sample cupcakes” right off the tray and started to pop it in his mouth. Thankfully, having been married for 7 years, I am a master at ‘food-to-face’ interception. My ninja reflexes kicked in, I snatched that sample cupcake and plopped it right back on the tray.

chomp

My poor husband didn’t even know what hit him. The waitress stood in front of us, gripping the tray with white knuckles, mouth wide in a perfect “O.” She was in shock. Poor thing. I looked up and smiled.

we will take one

bordercupcakes 2cupcakes 1


To see if there is a “Green Vegetarian Cuisine” near you – check them out at

http://www.eatgreen.com

Namaste & Blessed be!

‘Vegan Friendly’ Foodie Review- Dimassi’s Mediterranean Restaurant, Houston TX

First, let me begin by stating – Being Vegan on the North East side of Houston can be a royal

Pain in the Ass

You know, the amazing Vegan Wonderlands of Joy

  • Trader Joe’s
  • Sprouts
  • Whole Foods

Just to name a few. It is ridiculous, but there isn’t a single one on the North East side of town.

As if that’s not bad enough…

The majority of all ‘Vegan Friendly’ Restaurants, that Houston has to offer, are also located on the opposite side of town.

Texas is a big State, guys. When someone from Texas gives you directions, be wary of this verbiage~

“Oh! That’s just right around the corner.”

Translation:

houston trafficIt’s not technically a lie…is it?

When I happen to stumble upon a Vegan or ‘Vegan Friendly’ Restaurant anywhere in a (45 mile) radius- I have to share!

No more starving Vegans, Dammit!


OLYMPUS DIGITAL CAMERA Dimassi’s Mediterranean Buffet – (The Woodlands, TX)

I absolutely LOVE Mediterranean Food. If you haven’t experienced the pure Joy of these amazing flavors, spices and fragrances dancing harmoniously across your tongue- you, my dear friend are officially deprived. We need to fix this… Stat.

I-Fell-In-Love-With-The-Mediterraneam-PhilosophyFrom Hummus to Naan and everything that I won’t dare try to spell or pronounce in between- there is something for everyone to enjoy. Especially if you happen to be Vegan.

Since Dimassi’s offer’s their amazing Mediterranean dishes in a perfectly labeled, organized, grab & go style buffet – there is no need to stress about mis-reading a menu, mis-pronouncing a particular dish or ordering something you might not like. Take what you want, leave the rest. Or, if you are like me- get a little bit of everything – you never know unless you try it!

photo(4)From cold salads to hot vegetable dishes, creamy sauces and spicy meats (for your friends who still can’t bear the thought of living a day without it)- the whole family can meet up here and find something they love!

photo(2)Since becoming Vegan, I can’t remember the last time I was totally and completely

“Stuffed.”

It is a rare occasion to find myself eating so much food that I am left begging my husband to roll me to the damn car-

“Warning! This Food is So Good, You Won’t Stop Eating it!”

With an entire buffet of full of Vegan goodies, that even your ridiculously picky friend can’t stub their nose at- you just might find yourself paying for an extra “Doggie Bag” full of Naan and Hummus to take home.

“Guilty as Hell…”

tuxpi.com.1426825348

Beautiful Pizza Style Oven…

Fresh Naan straight from the Oven...

Fresh Naan straight from the Oven…

Fresh Baked Naan...

Fresh Baked Naan…


Here is a quick Video to show how amazingly fresh and delicious the Naan truly is.

Can’t you see how obsessed I am with Naan? Is there a Naan Anonymous? There should be…

I want to thank the employees at Dimassi’s Mediterranean Buffet in The Woodlands for allowing me to take tons of pictures and video so that I could show you guys how much I love this place!

To find a Dimassi’s Mediterranean Buffet near you, go to their website

www.dimassi.com

Please click the link below to head to our YouTube page to watch the full video.

http://youtu.be/Z9Nla5yVnnY

Namaste & Blessed Be!

~Dex!~